MasterChef: The Professionals Season 11
The hunt for a young chef who wants to make it to the top of the culinary world.
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MasterChef: The Professionals
2008
The hunt for a young chef who wants to make it to the top of the culinary world.
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MasterChef: The Professionals Season 11 Full Episode Guide
The final three chefs face one last challenge: to cook the best three courses of their lives for the MasterChef judges.
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The judges set a simple brief: to create a single dish which draws inspiration from a place that is special to each chef.
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It's the finals on MasterChef: The Professionals and the competition is at fever pitch. After six weeks of intense culinary battles, the four most talented chefs remain from the original 48.
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It is the last semi-final and the three remaining chefs are sent to cook at an exclusive address in Padstow, Cornwall.
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The first three semi-finalists are sent to work alongside one of the countries' leading chefs - Michael Caines.
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The eight chefs cook against each other to create a dish inspired by a poignant food memory.
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The chefs create an exceptional three-course, fine-dining menu at The Royal College of Physicians.
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The professionals must work as a team to create a three-course fine-dining menu for special guests at Trinity House.
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The search for the UK's 2018 culinary superstar continues. The final 12 chefs cook against each other in the most intense invention test of the competition.
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The six strongest chefs from the week's heats attempt to impress Monica and Marcus in two high-stakes challenges.
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In this heat, Monica asks three chefs to cook an elegant and tasty dish of broccoli - cooked three different ways.
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In this heat, three chefs face a pasta test set by Monica, while the remaining three must make a sandwich for Marcus.
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The search for the country's 2018 culinary superstar continues. The chefs face a brand new challenge - the judge's favourite ingredient test.
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Three chefs have 15 minutes to produce perfect poached plaice with a beurre blanc sauce.
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In this heat, the first three chefs have 20 minutes to cook a monkfish with a spicy tomato and roasted onion sauce.
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In this quarter final, the six strongest chefs from the first two heats attempt to impress Monica and Marcus.
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The chefs prepare a hanger steak with chimichurri, as well as cook gurnard with a pepper and tomato sauce.
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Marcus Wareing, Monica Galetti and Gregg Wallace team up to search for the country's 2018 culinary superstar. The chefs must cook tempura squid from scratch in just 15 minutes.
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