Guy's Big Bite Season 15
Guy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.
With 30 Day Free Trial!
Guy's Big Bite
2006 / TV-GGuy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.
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Guy's Big Bite Season 15 Full Episode Guide
Guy finds a new way to cook with chocolate by making Grilled Chicken Mole with a side of Arepas stuffed with goat cheese, chorizo, charred corn and roasted poblano peppers.
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Guy makes a Grilled Halibut Sandwich on a fresh ciabatta roll and a good smear of smoky Chorizo Mayo with a side of Plantain Chips and a Lentil Avocado Salad.
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Guy pre-games with juicy fried Chicken and Waffle Sliders as well as a veggie-packed Black Eyed Pea Salad in a red wine vinaigrette.
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Guy Fieri jumps on the farm to table bandwagon and cooks a Mexican-inspired meal with local celebrity Chef Duskie Estes. On the menu is Al Pastor Tacos served with Roasted Tomatillo Avocado Salsa and Tex-Mex Rice.
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Guy celebrates the Mediterranean bounty of Sonoma County by cooking a healthy meal for his friend Mark Stark.
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Guy's going hog wild dressing up pork with more pork with recipes for Bacon Wrapped Pork Kebabs all cooked on the grill.
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Guy puts a healthy spin on an elegant holiday meal for friends and family that includes Guy's Grilled Swordfish, Wheat Berry and Butternut Squash Salad and individual dishes of Apple Cinnamon Bread Pudding.
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Guy Fieri has a real cast of characters over for a cook-off with lamb ribs, apricot-mint chimichurri and smashed tri-color potatoes.
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Guy brings his favorite Indian flavors to his family including Cast Iron "Tandoori" Grilled Chicken with cool Cucumber Mint Raita, Whole-Wheat Garlic Flatbread and Turmeric Roasted Chickpea and Lentil Salad.
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This Thanksgiving, Guy Fieri fills his table with an elegant meal you could make at home year-round. The menu includes Spice Rubbed Duck Breast, Cumin Roasted Carrots, Garlicky Roasted Brussels Sprouts and The Black Rose cocktail.
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Guy cooks up an often overlooked steak with his Grilled Skirt Steak with Peri Peri Sauce served with a veggie-packed Wild Rice Salad.
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Guy Fieri introduces breakfast staples to lunch and dinner. Included are a grilled skirt steak hash with roasted red pepper hollandaise and a grilled fruit salad with toasted pound cake and lemon whipped cream.
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Guy Fieri loves Halloween, the ultimate excuse to think up playful tricks and delicious treats. For the main course, he makes Bone-In Veal Piccata Chops With Parmesan and Parsley that are pounded and pan-seared to perfection.
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